Sorrel is a flower of the plant harvested and dehydrated, but even after dehydration boost a bold, blood red color.  It host essential vitamins, minerals, antioxidants and compounds like flavonoid.  The nutrients they optimize  immune health and prevent illness due to its high vitamin C content and high Iron level that boost red blood cell and oxygen uptake.

 

Ginger has a long history in alternative and traditional medicine. Its unique flavor of gingerol is its mucin bioactive compound,    its medicinal properties as a powerful anti-inflammatory and antioxidant.  Ginger aids in digestion, nausea and smoothing of the stomach fights the flu and flu like symptoms.

Jamaican ginger sorrel combine offers a host of nutrition and a unique tanning flavor. Sorrel combined  with ginger together they create a delicious holiday flavor that is packed with nutritional benefits.